The three rooms at The Castle Inn Restaurant & Inn are all unique in their style. All our rooms have been designed and decorated with an equal degree of quality, comfort and warmth. Furnished with beautiful pieces of carpentry and equipped with the guests needs in mind.
|Separate Entrance||WiFi||Flat Screen Television|
|Cable / Satellite Channels||Wardrobe / Closet||Side View|
|Kettle||Outdoor Dining Area|
Single Occupancy – €50 (€60 with breakfast)
Double Occupancy – €80 (€100 with breakfast)
Terms & Conditions
Check in time for The Castle Inn Restaurant & Inn is between 3pm and 6pm on the date of arrival. Check out time is 11am on the date of departure. We endeavour to assist our guests at all times with checking in and checking out times. Flexibility on these times as well as early breakfasts can be arranged with prior communication with the management at The Castle Inn Restaurtant & Inn. Terms and conditions also refers to the payment and cancellation policy. By making a booking you have deemed to have read both of these policies and accept the terms within those policies.
Cancellations can be made up to seven days from the date of arrival but are still subject to a non refundable deposit made at the time of booking. Cancellations within seven days of the date of arrival or no shows will be subject to one hundred per cent of the accommodation booking. All cancellations are subject to non-refundable deposits regardless of notice given.
The B&B has a strict non-smoking policy. Breach of this policy will result in an automatic €100.00 fine.
Payment can be made by cash or credit card. We currently accept Visa, Master Card Credit/Debit cards. The Castle Inn B&B reserves the right to pre-authorise your card prior to arrival or process transactions your card to verify validity Group bookings maybe subject to a separate security deposit. The security deposit will be returned on satisfactory inspection of the accommodation prior to departure.
Rooms booked may differ from photographs and availability may depend on season and arrival times.